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Our Wines

Our ambitions are simple, namely to make fine wines naturally.

“Passion, craftsmanship and enthusiasm blended with the very best that nature can provide.”

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Tenuta Il Finale - Grappa

Grape

100% Barbera

Serving temperature

16/18 °C

Production area

d’Asti

Alcohol content

42% vol

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Grappa di Barbera

TECHNICAL INFORMATION

Making

Our grappa is a fragrant, grape-based pomace brandy produced from the distillation of

the Barbera grape skins and pulp left over from the winemaking process after pressing.

Pairing

It is best enjoyed with mature cheeses, lightly toasted black bread accompanied by sweet jams such as quince or madernassa pear jams. For a more classic combination we recommend sweet dark chocolate truffles.

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